
Writer
Born in Paris, not the French one, but Tennessee, Candice Baxter earned her BS in Business and MFA in Creative Nonfiction from the University of Memphis where she taught English composition.
For more than 15 years, she has written features about local food, art and culture, as well as published author interviews in nationally distributed literary journals.
Find her work at ilovememphisblog.com, Germantown Magazine, Edible Memphis and others.

ilovememphisblog
From cheap dates to the top family-owned butcher shops, follow me to bright spots in Memphis.

Shelby Canopy
Germantown Magazine
Public art installation free to all who walk the Wolf River Greenway.

Dinner and a Show
Germantown Magazine
Date night gets fancy with fine dining and local theatre.

Behind the Blade
Edible Memphis
The story of a Chef’s favorite knife

Run. Bike. Paddle
Germantown Magazine Experience the city from three different perspectives.

Firehouse Grub
Edible Memphis
At Station 38, each firefighter takes a turn cooking three meals a day.

Wildwood
Germantown Magazine
Olympic gold medalist gifts 350-acre farm to university, keeping land intact in perpetuity.

In Plain Sight
The Fiddleback
Roy Tamboli’s massive public sculpture anchored for decades at the only place where Poplar Avenue crosses Walnut Grove.